
William Downie Cathedral
- Country: Australia
- Region: Victoria
- Apelltation: Victoria
- Variety: Pinot Noir
- Farming: Sustainable
- Vintage: 2023
- Vegan: Yes
Renowned for his commitment to minimal intervention and site-specific expression, William Downie has become a leading figure in the world of Australian Pinot Noir. His journey began with formative harvests in Burgundy, where he honed his craft.
In 2003, William launched his own label, initially exploring the diverse terroirs of the Yarra Valley, Gippsland, and Mornington Peninsula. Now, he primarily focuses on the lesser-known Gippsland region, where he and his wife Rachel manage a farm alongside other vineyards in the area. William’s philosophy revolves around respecting the land and allowing it to speak for itself. While he maintains a low-intervention approach in the winery, he is not dogmatic—ensuring the wines are impeccably clean through diligent attention to hygiene, temperature, and pH levels, and employing sulphur when necessary.
This Pinot Noir showcases a precise and defined profile, featuring dark red berries, soft spice, and fresh acidity, complemented by a subtle hint of forest floor earthiness.
