Goyo Garcia Viadero 'Finca los Quemados'

Goyo García Viadero is redefining Ribera del Duero with his dedication to pure, unmanipulated winemaking, and 'Finca Los Quemados' is a shining example of his philosophy. Sourced from a single high-altitude vineyard, this Tempranillo is made with minimal intervention, allowing the character of the land to take centre stage.

The vines, farmed organically and tended without chemicals, yield fruit of remarkable intensity. Fermented with wild yeasts and aged in neutral oak, the wine retains a natural freshness that sets it apart from the heavier, more extracted styles often associated with Ribera del Duero. Aromas of wild blackberry, dark cherry, and dried herbs unfold with every swirl, complemented by hints of crushed violets, spice, and a distinctive stony minerality.

Silky yet structured, 'Finca Los Quemados' glides across the palate with elegance and energy. Bright acidity lifts the dark fruit, while fine tannins and a savoury finish give it the depth and poise to evolve beautifully over time. This is Tempranillo at its most expressive and authentic—a wine for those who appreciate finesse over power. With limited production, bottles don’t last long.