Jacquesson Cuvee 742, Extra Brut

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The Chiquet brothers are constantly fine-tuning, and this year saw the wine aged on lees under cork rather than crown cap, and two months further ageing in oak. The result is even more complex than previous releases. Full of orchard fruit and cinnamon, tarte tatin, Chantilly cream, white blossom and savoury depths – this elegant wine has the texture of pure silk. Intelligent, supple and full of energy.

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